35 Day Dry-Aged A5 Japanese Wagyu Top Round

These Top Round pieces have been Dry aged for 40 Days. Dry aging increases tenderness and the steaks umami beefy flavor. 

Cut from A5 Japanese Wagyu Top Round, enjoy the ultimate indulgence with our top round Japanese Wagyu pieces. Rated A5 BMS 12 for their quality, these cubes bring the legendary flavor of Wagyu to your meal. Perfect for a wide range of dishes, these are sure to make any meal a special occasion.

*Sold individually*