Alpine’s Own - Hickory Smoked Sea Salt
We smoke our pure sea salt in-house for 4 hours over hickory wood to create the perfect blend of subtle and clean flavors. Garnish over any steak for a great BBQ taste without any harshness or bitterness.
Alpine’s Own - Hickory Smoked Sea Salt
Frequently Asked Questions
All items are individually vacuum sealed and shipped frozen in an insulated cooler with frozen gel ice packs and dry ice when applicable.
All orders are shipped with UPS, and are shipped out Monday through Wednesday
Orders placed after 1pm EST. on Wednesdays will ship out on the following Monday.
Additionally, New England orders are also shipped out on Thursdays with the same 1pm EST. cutoff time.
If you would like to include any gift notes inside your order, after the order is placed please call the shop at 978-256-7771 or email delivery@alpinebutcher.com and we are happy to do that for you.