A5 BMS10+ Japanese Wagyu Ribeye
This is considered the best beef in the world hands down. Imported from Japan with a marble score of BMS10+. Each order comes with a certificate of authenticity that shows the origin of the cut. Wagyu beef is a different breed of cattle (Japanese Wagyu Black).
*Steaks sold individually*
*Typically cut between 1/4 inch and 1/2 inch thick, but may vary*
*Loin pictured above may not be the loin you receive*
*Steak sizes are approximate and are rounded to the nearest ounce*
The marbling is unmatched, the flavor is unmatched, and the savoriness is something you have to try to believe. Prepare for the best steak of your life. This is best cooked with a quick sear on each side with high heat in a cast iron pan.
A5 BMS10+ Japanese Wagyu Ribeye
Customer Reviews
Good service
Great service from Alpine Butcher! Ordered my steaks on a Wednesday for a party happening on Sunday. Was able to get my order in on Friday and the steaks were top notch. I will be ordering again in the future whenever the time comes! 10/10 Customer Service from these guys.
Perfect steaks
Good
Ordered a 14oz A5 BMS10+ ribeye and it ended up being awesome. 14 oz was plenty for 2 people. While UPS did deliver my order to the wrong house (someone got a lucky surprise) Alpine and UPS were super quick in getting a replacement to me (was entirely a UPS issue and not on Alpine). It was well packaged and still frozen solid on my doorstep. Quality was amazing, as seen in the pictures. I sliced the steak in strips and cooked to medium rare in a super hot stainless steel pan which turned out great. Pictured next to the A5 is a couple Australian wagyus from Alpine which were also great but more of a traditional steak.
