Stone Axe Australian Wagyu Tomahawk Ribeye

The Wagyu Tomahawk is a supreme cut. Each is heavily marbled for the perfect ratio of fat to beef with a long exposed rib bone that is sure to draw the gaze of any steak connoisseur. These steaks have all the quality and taste of the Japanese cut, without the Japanese price point. Raised in Australian to the same standards as Japanese Wagyu, the cattle yields steaks that have incredible flavor, tenderness, and marbling.

Sold individually by weight 

*Product is $89.99/lb.*