Australian Wagyu NY Strip
These beautiful NY Strips are sourced from Australia and come in with a beef marble score (BMS) of 6/7. This cut has all the quality and taste of the Japanese cut, without the Japanese price point. Raised to the same standards as Japanese Wagyu, the cattle yields steaks that have incredible flavor, tenderness, and marbling in every piece. This cattle is raised without the use of Antibiotics or growth hormones.
The end cut off of a sirloin strip has a tendon that runs through it, but still has all the same flavor of Australian wagyu while coming in at a lower price.
*Steaks sold individually*
*Our Australian Wagyu is Halal certified*
*Loin pictured above may not be the loin you receive*
Australian Wagyu NY Strip
- Expertise & Heritage
Alpine Butcher is a 4th generation family-owned business. Built on over 100 years of combined butchery experience. Our team is trained in time-honored techniques while continually refining our craft through disciplined processes, shared knowledge, and respect for the product. Experience isn’t just something we have—it’s something we practice every day.
- Quality Assurance at Every Step
From sourcing to cutting to packaging, quality is never left to chance. Your product is inspected to meet our standard at every step. Our meats are handled with precision, frozen at peak freshness, and packed in insulated coolers with gel packs and dry ice. Every step is intentional, ensuring your order arrives preserved exactly as we expect it to leave our shop: exceptional.
- Uncompromising Customer Satisfaction
We stand behind every order. If something isn’t right, we make it right—quickly and honestly. No scripts, no runaround. Just real accountability from a team that values trust, long-term relationships, and doing right by the customer.
All items are individually vacuum sealed and shipped frozen in an insulated cooler with frozen gel ice packs and dry ice when applicable. Guaranteed to arrive ice cold.