USDA Prime Sirloin Strip Roast
This boneless cut is top notch. With less fat than the prime-rib, it offers a better yield. This roast has the best beef flavor out of all the offerings. Buy it, just buy it, it's awesome. We recommend 12oz per person.
Wet aged for 21 days. Raised in the North East without the use of antibiotics or hormones.
This roast will arrive vacuum sealed and frozen. For best results, move your roast from the freezer to the fridge 4 days before cooking to thaw safely and evenly.
*Sold by the pound*
USDA Prime Sirloin Strip Roast
Frequently Asked Questions
All items are individually vacuum sealed and shipped frozen in an insulated cooler with frozen gel ice packs and dry ice when applicable.
All orders are shipped with UPS, and are shipped out Monday through Wednesday
Orders placed after 1pm EST. on Wednesdays will ship out on the following Monday.
Additionally, New England orders are also shipped out on Thursdays with the same 1pm EST. cutoff time.
If you would like to include any gift notes inside your order, after the order is placed please call the shop at 978-256-7771 or email delivery@alpinebutcher.com and we are happy to do that for you.